Nylon Coloured Cable Ties Size 200mm x 4.8mm (TR5)

Nylon Coloured Cable Ties Size 200mm x 4.8mm (TR5)

• Self-locking for fast and easy application

• Excellent resistance to weathering and ageing

• Bent finger grip and low threading force for quick installation.

• Cable Organisation and management

Nylon 66 – General purpose Nylon 66 is the material most frequently used for cable ties. This material meets UL 94V-2 flammability rating and has a working temperature range from -40 degrees F to 185 degrees F. It is most effective in non-outdoor applications.

All-purpose virgin nylon PA66 cable ties are perfect for labelling and grouping cables, hoses, and power lines. This material can operate between -40°C and 85°C and has a flammability rating of UL 94V-2.Commonly named zip ties, these are used to tie materials together, organise wire bundles, and secure stray cables. They can be trimmed to the length you choose, making for a clean and organised installation.

UV Weather Resistant: This gives you a high quality cable tie you can rely on. Black Cable Ties are recommended for general outdoor use and have a highly durable resistance to Ultra Violet Light.

Features and Benefits

• Excellent resistance to weathering and ageing

• Self-locking for fast and easy application

• High tensile strength with low insertion force

• They are single-use only.

• Working temperature of -40°C to +85°

• Cable Organisation

• Bent finger grip and low threading force for quick installation.

• Smooth rounded edges.

The TR5 cable ties are ideal for identifying and bundling cables, hoses and pipes along with many more applications. They can be tightened by hand or by using a tool, to check out our range of cable tie tensioning tools please click here. Also our cable ties are Available in a range of sizes and colours including Neon Flourescent, please click here to view our full range

Hilltop can supply a vast range of cable ties for all kinds of applications. Also available printed. Please contact our sales team at 01942 723 101 or email at [email protected]